This Microwave Egg Cooker makes the ideal after school treat, post workout protein hit or breakfast on the go. Cooking eggs with the Microwave Egg Cooker is simple. For a delicious poached egg, just crack one egg into your crackin' Egg cup, make sure you don't leave any shell and be sure to pierce the egg yolk with a toothpick or something similar. Place the lid on, pop it in the microwave for under a minute and enjoy. It's that quick & easy! No more pots pans or dishes in the sink. Click lock cover prevents messy splatters. Steam vents ensure it will never explode.
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I don't know how I lived without these for breakfast. I happen to like Egg McMuffins, and now can make my own quickly, sometimes adding a slice of cheese or a vegetarian sausage patty and toasting a split English muffin at the same time. I think the homemade mcmuffins are better if you wrap them in a paper towel for a minute of two.
Easy to use, clean & makes delicious omelets. Was looking for easy way to make eggs during the week & this fits the bill. Remember to whip up your eggs as unbroken yolks an explode in microwave.
My husband is in love with this. Really. He would be your best spokesperson EVER. Can't tell you all the delish breakfasts he has made me with these.
These things make it so easy to get a quick egg and cheese english muffin in the morning. I wish I had found out about them years ago. I actually ordered 1 set to try and right away ordered enough to last me for an entire week with a couple of extras as it seems I only need to do a load or two in the dishwasher every week. They are somewhat non stick but if you simply add a single short burst of cooking spray and then wipe it out with a paper towel that makes it completely non stick and there are no issues.
This egg cooker works great. I have had no problems with the eggs sticking. I take the cooker and break an egg in it then beat it with a spoon so as not to scratch it. After beaten I add some cooked crumbled sausage and microwave it for a minute. Then I put a slice if cheese on it and cook for 10 seconds more and put it in a bagel. Makes a great breakfast sandwich.
I thought it was a gimmick at first but when I tried it, I was pleasantly surprised. I put two large eggs in one container, but it still cooked them perfectly. I had to add an additional 20 seconds but it still saved a ton of time. Eggs were fluffy and delicious. 5/5 stars